An iconic destination in Westchase District, the Hilton’s Rio Ranch Steakhouse has traditionally been positioned as a networking restaurant where people can have a casual gathering to discuss business or meet friends. But the restaurant’s Sunday brunch has garnered widespread acclaim as well, earning the Hilton our Best Brunch award. “This is an especially meaningful honor for us, because our executive chef San Hemwattikit recently retired after overseeing the brunch for 26 years,” Orlando said. “We have a brand-new chef starting with us this summer, but this award is a wonderful tribute to Chef San.”
Featuring everything from breakfast tacos and made-to-order omelets to carved meats and smoked salmon to salads and seasonal fresh fruits, this brunch has something for everyone. Brunch drink specials include mimosas, palomas, bellinis and a Bloody Mary station. The brunch is $21 for adults, $10 for kids (ages 6-12) and complementary for children ages 5 and under. Seating is from 10 a.m. to 1:30 p.m. For reservations, call 713-952-5000.